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+7
As NOPSI Hotel powers up in the CBD, plans for restaurant, Baronne Street patio, rooftop bar emerge
Food Restaurants

As NOPSI Hotel powers up in the CBD, plans for restaurant, Baronne Street patio, rooftop bar emerge

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Jun 14, 2017

The doors to the building at Baronne and Union streets first opened 90 years ago, bringing an ornate addition to a then-booming downtown New O…

+20
no.maypop.epl.061417.020.JPG
Food Restaurants

Review: Forging past fusion, CBD restaurant Maypop brings its own world of flavor to the plate

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Jun 13, 2017

Can a restaurant based on fusion also be authentic? After eating at Maypop more or less constantly for the past few months I’m convinced it can.

+11
At Pressed, a new eatery on Lee Circle, sandwiches, salads and a side of community building
Food Restaurants

At Pressed, a new eatery on Lee Circle, sandwiches, salads and a side of community building

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • May 24, 2017

After hitting the streets with a food truck and running a stand in a multi-vendor food hall, Lesley and Artis Turner finally have a restaurant…

+9
Liberty’s Kitchen opens a CBD cafeteria, and youth development is the main course
Food Restaurants

Liberty’s Kitchen opens a CBD cafeteria, and youth development is the main course

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • May 8, 2017

The notion of a cafeteria lunch may seem like a throwback, but a new cafeteria in the CBD comes from a group that’s firmly focused on the futu…

+14
oyster counter_oysters.jpg
Food Restaurants

Oysters and beer, beignets and coffee bring the buzz to one CBD corner

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Jan 6, 2017

A new multi-faceted eatery is bringing a little more buzz to one corner of the CBD to the tune of oysters and beer, beignets and coffee.

+10
Maypop, new in the CBD, a step up from MoPho, a step beyond for the menu
Food Restaurants

Maypop, new in the CBD, a step up from MoPho, a step beyond for the menu

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Dec 23, 2016

On busy afternoons this fall, Michael Gulotta and his chefs turned a circuit of Mid-City restaurant kitchens into something like an internatio…

+4
Modern Asian eatery from MoPho chef headed to CBD
Food Restaurants

Modern Asian eatery from MoPho chef headed to CBD

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Oct 10, 2016

Chef Michael Gulotta and his partners, best known for their modern Vietnamese restaurant MoPho, have a new project in the works for the CBD.

+2
French chef to bring traditional bistro to downtown New Orleans; oyster bar, rotisserie part of plan
Food Restaurants

French chef to bring traditional bistro to downtown New Orleans; oyster bar, rotisserie part of plan

  • BY IAN MCNULTY | imcnulty@theadvocate.com
  • Aug 2, 2016

As executive chef of the Hyatt Regency hotel, Eric Damidot mostly taps into his native French culinary heritage behind the scenes, in the phil…

Roll Credits: CBD sushi bar that set a new standard will close Friday _lowres
Entertainment Life

Roll Credits: CBD sushi bar that set a new standard will close Friday _lowres

  • Updated Aug 5, 2016

Advocate staff photo by Ian McNulty - Chirashi sushi, a mixture of fish over rice, as served at Horinoya, a Japanese restaurant in New Orleans.

Roll Credits: CBD sushi bar that set a new standard will close Friday _lowres
Entertainment Life

Roll Credits: CBD sushi bar that set a new standard will close Friday _lowres

  • Updated Aug 5, 2016

Advocate staff photo by Ian McNulty - Chef Komei Horimoto and Mei Horimoto have run Horinoya since 2001. The Japanese restaurant will close Ma…

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